Early Bird Offer
Pre-book & pay in full by 31st October and only pay £60 per adult.
Christmas Day is a time to relax with family & friends; let our dedicated Queens Road team take care of you & your loved ones on this most precious of days.
Our menus showcase our passion for fresh local produce; all lovingly prepared by our Executive Head Chef and his brigade.
Dine with us on Christmas Day for only £65.00 per person and £27.50 for under 12's. Under 5's are free!
T&C's: Subject to availability. Pre-booking is required. Only valid on 25th December 2018. Full terms and conditions are available in the brochure.
For more information, or to book, please contact us on 02476 238110, email@example.com or fill out the form below.
Cream of Leek & Black Truffle Soup (v)
With sauté girolles & potato gnocchi
Slow Cooked Pork Belly & Seared Pearl Scallops
Creamed pearl barley, chicory & spiced jus
Salad of Smoked Gressingham Duck & Confit Bon Bon
A salsify and watercress salad, toasted brioche croutons & cranberry dressing
Sweet Potato & Halloumi 'Bubble & Squeak' (v)
Aubergine caviar & toasted cashew nuts
Blood Orange & Champagne Sorbet
Roasted Warwickshire Turkey
bacon wrapped chipolata, chestnut stuffing pan gravy
21-Day Dry Aged Rib of British Beef
candied carrot puree, Yorkshire pudding, confit baby onions & red wine jus
Pan-Fried Scottish Salmon Fillet
wild samphire & lemon risotto, sauté spinach & a shrimp & lobster butter sauce
Rack of Cornish Lamb
mint and morel cannelloni, treacle roasted parsnips & butter bean jus
Spiced Pumpkin Heritage Ravioli (v)
with broad beans & roasted pepper in a sage butter sauce, & a 'Old Winchester
all accompanied by seasonal
vegetables & roast potatoes
Traditional English Christmas Pudding
brandy cream & cherry compote
Dark Chocolate Torte
baileys mousse & amaretti biscuit crumb
Trio of Festive Pineapple & Vanilla
crème Brulee, panna cotta & spiced crumble
British Artisan Cheeseboard
quince jelly, celery, grapes & oatcakes