Christmas Day

Early Bird Offer
Pre-book & pay in full by 31st October and only pay £60 per adult.


Christmas Day is a time to relax with family & friends; let our dedicated Queens Road team take care of you & your loved ones on this most precious of days.

Our menus showcase our passion for fresh local produce; all lovingly prepared by our Executive Head Chef and his brigade.

Dine with us on Christmas Day for only £65.00 per person and £27.50 for under 12's. Under 5's are free!

T&C's: Subject to availability. Pre-booking is required. Only valid on 25th December 2018. Full terms and conditions are available in the brochure.

For more information, or to book, please contact us on 02476 238110, sales@ramadacoventry.co.uk or fill out the form below.

Christmas Day Menu


Cream of Leek & Black Truffle Soup (v)
With sauté girolles & potato gnocchi

Slow Cooked Pork Belly & Seared Pearl Scallops
Creamed pearl barley, chicory & spiced jus

Salad of Smoked Gressingham Duck & Confit Bon Bon
A salsify and watercress salad, toasted brioche croutons & cranberry dressing

Sweet Potato & Halloumi 'Bubble & Squeak' (v)
Aubergine caviar & toasted cashew nuts

 

Blood Orange & Champagne Sorbet

 

Roasted Warwickshire Turkey
bacon wrapped chipolata, chestnut stuffing pan gravy

21-Day Dry Aged Rib of British Beef
candied carrot puree, Yorkshire pudding, confit baby onions & red wine jus

Pan-Fried Scottish Salmon Fillet
wild samphire & lemon risotto, sauté spinach & a shrimp & lobster butter sauce

Rack of Cornish Lamb
mint and morel cannelloni, treacle roasted parsnips & butter bean jus

Spiced Pumpkin Heritage Ravioli (v)
with broad beans & roasted pepper in a sage butter sauce, & a 'Old Winchester
cheese crisp'

all accompanied by seasonal
vegetables & roast potatoes

Traditional English Christmas Pudding
brandy cream & cherry compote

Dark Chocolate Torte
baileys mousse & amaretti biscuit crumb

Trio of Festive Pineapple & Vanilla
crème Brulee, panna cotta & spiced crumble

British Artisan Cheeseboard
quince jelly, celery, grapes & oatcakes